Kings County Distillery Barrel Strength Bourbon

Proof: 132.4 proof

Mash Bill:  80/20 New York State Organic Corn/English Malt

Bottle Size: 750 ml

Tasting Notes: Batch 17 is a chocolate fudge round oak bomb. Underlying with luscious caramelized sugars with wafts of red and purple fruits.  

About the product: Clocking in at 126-133 proof depending on the batch, Kings County Barrel Strength Bourbon is blended from older barrels than our flagship bourbon, aged anywhere from four to seven years. Many enthusiasts prefer whiskey undiluted from the barrel, as it offers a more intense concentration of flavor. Bold and complex, this is our most consistently acclaimed limited-release offering. Among many awards, Breaking Bourbon listed it as a “Best Craft Whiskey” of 2020.

Awards:

• San Francisco World Spirits Competition: gold 2021, silver 2019, 2018, 2017, bronze 2016.
• ACSA Awards: Gold medal 2016, Best in Category Bourbon, silver 2019.
• ADI Craft Spirits Awards: bronze 2016, 2018. Great American Spirits Competition: Gold, 2020.